Eating Disorders in Adult Women on the Rise

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Globe and Mail, Thursday, June 21, 2007

Siri Agrell

Every day, Helen Engel-Gray makes sure she consumes less than 1,500 calories.

She calculates the fat, protein and carbohydrate content of each morsel that passes through her lips, and if she eats something unhealthy, she tells herself angrily that she deserves to be overweight.

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